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Description

African salad spoons are often handcrafted from wild olive wood (also known as Ethiopian olive wood). This wood is prized for its beautiful grain patterns and durability. The spoons are meticulously carved by skilled artisans, resulting in unique variations due to the different cuts of wood used. These spoons typically feature elongated handles, making them ideal for serving salads, pasta, or other dishes. Some designs incorporate decorative elements, such as beads, carvings, or painted patterns on the handles.

Additional information

Type	Type 1, Type 2, Type 3, Type 4